INCI: Hydrolyzed Wheat Protein

Appearance: Amber liquid

Usage Rate: 1-5% in cosmetic formulations.

Solubility: Soluble in water phase

pH Level: 4.0-5.5

Country of Origin:Turkey

Source: Defatted wheat germs

Main Constituent:Hydrolyzed wheat protein, water, benzylalcohol,Phenoxylethanol

What is Hydrolyzed Wheat Protein?

Hydrolized Wheat Protein is derived from wheat through a process called hydrolysis, which breaks down the protein into smaller, more easily absorbed peptides. This makes it highly bioavailable and effective for both skincare and haircare. Rich in amino acids and antioxidants,

Benefits of Hydrolyzed Wheat Protein for Your Skin

Improves Skin Elasticity: The amino acids in hydrolyzed wheat protein help strengthen the skin's natural barrier, improving elasticity and reducing the appearance of fine lines and wrinkles.

Promotes a Youthful Glow: By supporting collagen production and improving skin texture, hydrolyzed wheat protein 

helps maintain a youthful, glowing complexion.

Strengthens and Repairs Hair: Hydrolyzed wheat protein penetrates the hair shaft, repairing damage and strengthening hair from within. This reduces breakage and split ends.

Why Choose Our Hydrolyzed Wheat Protein?

High-Quality: Sourced from premium wheat and processed for maximum bioavailability

Versatile :Suitable for a wide range of skincare and care formulations.

* Gentle and Effective: Perfect for all skin and hair

types.

Application: Creams, lotions, toners, and masks, enhancing formulations with natural properties.

Caution: Always perform a patch test before using new skincare or haircare products. Consult a healthcare professional if you have sensitive skin or medical conditions.

These products do not prevent, treat or cure any illness or disease

GMO-free (does not contain plant-derived components)

Vegan :Does not contain animal-derived components

STORAGE: Store in an airtight, cool, dark place. When stored properly, best used within 24 months from date of purchase.